At La Copa Loca we offer only fresh home-made gelato and desserts. Mauro Pislor, Italian-born chef uses home recipes and imports most of his ingredients from Italy. Every day we make over 25 flavors using fresh California fruit.
Located in the Mission at 22nd St. and Capp Street. We are open from 8am to 10pm, available for catering, and accept wholesale orders. SF Gate named us one of the best gelato shops in the city. We take pride in our desserts. Come in for a free sample and see for yourself!
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